- 1
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Ingredients
- 1/2 cup ricotta or whipped cream cheese
- 1 Tbs confectioners sugar
- 1 pint fresh blueberries
- 1/2 cup sliced strawberries
- 1 large (10-inch) flour tortilla
- 1 Tbs butter, melted
- 2 tsp cinnamon sugar
- 1/4 cup toasted shredded coconut, divided
Preparation
Step 1
Preheat broiler. In a small bowl, combine ricotta cheese and confectioners sugar; set aside. In another small bowl, combine blueberries and strawberries. Arrange tortilla on a broiler pan; brush with butter and sprinkle with cinnamon sugar. Broil about 6 inches from heat source, until lightly browned, about 3 minutes. Cool slightly. Spread ricotta mixture on the tortilla; top with blueberry mixture and then sprinkle with coconut.
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