Plum Cobbler

By MaryGladys

Ingredients

• 4 cups fresh, unpeeled plums
• 1/2 cup brown sugar
• Topping
• 1 cup flour
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 tsp salt
• 1/2 tsp cinnamon
• 1 beaten egg
• 1/2 cup melted butter

Preparation

Step 1

In a 10"x10" casserole, cut up and mix plums with brown sugar.

Topping: Mix dry ingredients together, and add beaten egg. Mix will be crumbly.

Place over plums and drizzle with melted butter.

Bake at 375º for 45 minutes.