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Ingredients
- 10 medium potatoes, peeled and cubed
- 1 -3 oz cream cheese
- 1 - 8 oz sour cream
- 1 - 8 oz jar Cheez Whiz
- 1 - 10 oz can cream of mushroom soup
- Salt and pepper to taste
Preparation
Step 1
Cook potatoes until tender. Heat cream cheese, sour cream, Cheez Whiz, mushroom soup and salt and pepper until well blended and smooth. Place potatoes in a greased baking dish. Fold sauce mixture into potatoes. Bake at 350 degrees for 20 minutes.
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