Red Lobster Cheese Biscuits

By Merichef342

Ingredients

• Dough:
• 1 1/4 lbs. Bisquik
• 3 Oz. freshly shredded cheddar cheese
• 11 Oz. cold water
• Garlic Spread:
• 1/2 cup melted butter
• 1 teas. garlic powder
• 1/4 teas. salt
• 1/8 teas. onion powder
• 1/8 teas. dried parsley

Preparation

Step 1

To cold water, add Bisquik and cheese, blending in a mixing bowl.
Mix until dough is firm.
Using a small scoop, place the dough on a baking pan lined with
baking paper. Bake in 375 degree oven for 10 to 12 minutes or until
golden brown. While biscuits bake, combine spread ingredients.
Brush baked biscuits with the garlic topping.