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(0 Votes)
Ingredients
- 1 TBS olive oil
- 1 clove garlic, minced
- 1 TBS grated ginger
- fresh green beans, cut into bite size pieces
- 1 cup rice wine vinegar
- 1 cup honey
- 1/2 cup sesame oil
- 1 tsp red pepper flakes
Preparation
Step 1
Saute beans with garlic and ginger in hot olive oil unti crispy
Whisk remaining ingredients together, add to beans in skillet. Turn to coat, serve
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