Real Tomato Soup

By á-830

Ingredients

• 1 tbs - 1 whole onion (depends on how much you want)
• 2 tbs butter
• 1-2 tbs flour
• 1 1/2 cups milk
• roughly 2 cups pureed fresh or canned tomatoes
• 1 tsp salt
• 3/4 tsp pepper
• 2 tbs sugar (if you didn't buy store bought tomato puree

Preparation

Step 1

In a 2 quart saucepan, saute finely diced onion in 2 tbs butter. Add 1-2 tbsp flour depending on how thick you like your soup. Combine 1 1/2 cups milk with roughly 2 cups pureed fresh or canned tomatoes. Heat in a microwavable container until hot. Add liquids to saute mixture. Add salt and pepper to taste. Only add sugar if you didn't buy canned tomato puree.