Cheesy Apple Pie in a Glass

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Ingredients

  • 4 cups thinly sliced peeled Red Delicious apple (about 2 apples)
  • 2/3 cup apple juice
  • 1/4 cup packed brown sugar
  • 3 tablespoons raisins
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground allspice divided
  • 1 1/2 teaspoons vanilla extract
  • 1/4 teaspoon rum flavoring
  • 3 ounces Mascarpone cheese
  • 3/4 cup low-fat cinnamon crisp graham cracker crumbs (about 8 crackers) divided
  • 1 cup vanilla fat-free frozen yogurt
  • Mascarpone cheese (optional)

Preparation

Step 1

Combine first 6 ingredients and 1/4 teaspoon allspice in a medium saucepan. Cook 20 minutes over medium-low heat until apples are tender and mixture is slightly thick. Remove apple mixture from heat; let cool. Stir in 1/4 teaspoon allspice, vanilla, rum flavoring, and mascarpone.

Spoon 1/4 cup apple mixture into each of 4 parfait glasses; sprinkle each with 1 1/2 tablespoons crumbs. Top each with 1/4 cup yogurt, 1/4 cup apple mixture, and 1 1/2 tablespoons crumbs. Garnish with additional mascarpone cheese, if desired. Serve immediately.

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