Roasted Red Bell Pepper Sauce

By Lv2Cook

Ingredients

• 1 cup bottled roasted red bell peppers
• 1/2 cup tomato juice
• 2 tablespoons chopped sun-dried tomatoes packed without oil (about 1 ounce)
• 2 tablespoons balsamic vinegar
• 2 tablespoons tomato paste
• 1/2 teaspoon pepper
• 2 garlic cloves

Preparation

Step 1

Combine all ingredients in a blender or food processor; process until smooth.

Serving Size: 1 tablespoon