Lemon-Herb Marinade

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Ingredients

  • 2 teaspoons grated lemon rind
  • 2/3 cup fresh lemon juice
  • 1/4 cup chopped fresh basil
  • 1/4 cup chopped fresh mint
  • 1/4 cup white wine vinegar
  • 2 tablespoons chopped fresh oregano
  • 1 1/2 tablespoons olive oil
  • 1/4 teaspoon salt
  • 2 garlic cloves crushed

Preparation

Step 1

Combine all ingredients, and stir marinade well.

Serving Size: 1 tablespoon

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