Angel Food Cake and Marinated Peaches

By Lv2Cook

Ingredients

• 3 cups peeled, sliced fresh peaches
• 1/8 teaspoon ground nutmeg
• 1/8 teaspoon ground cinnamon
• 1/4 cup peach schnapps
• 6 (1 1/2-ounce) slices angel food cake

Preparation

Step 1

Combine first 4 ingredients in a bowl; toss lightly. Cover and marinate in refrigerator 30 minutes to 4 hours. Serve over angel food cake.

Serving Size: 1/2 cup peach mixture and 1 slice cake