Sausage Alfredo
"This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes."
- 6
- 3 mins
- 15 mins
4.4/5
(15 Votes)
Ingredients
- Ingredients
- 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
- 2 cups heavy cream
- 2 teaspoons Cajun seasoning
- 1/2 cup grated Parmesan cheese
Preparation
Step 1
Directions
Prepare pasta according to package directions; drain and set aside.
Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.
Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.
Cook's Tips:
For added fresh flavor add 1 cup frozen green peas in last 3-4 minutes of cooking pasta. Continue as directed.For added visual appeal, garnish with chopped tomato and sliced green onion, if desired.
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