Sausage Alfredo

By

"This creamy pasta and sausage dinner gets some heat from Cajun seasoning, and it's ready to serve in 15 minutes."

  • 6
  • 3 mins
  • 15 mins

Ingredients

  • Ingredients
  • 1 (14 ounce) package Hillshire Farm® Smoked Sausage, diagonally cut into 1/4-inch slices
  • 2 cups heavy cream
  • 2 teaspoons Cajun seasoning
  • 1/2 cup grated Parmesan cheese

Preparation

Step 1

Directions

Prepare pasta according to package directions; drain and set aside.

Saute sausage in a large skillet over medium-high heat for 5 minutes, turning occasionally.

Add cream and Cajun seasoning; bring to a boil. Reduce heat; simmer gently for 3-4 minutes or until mixture begins to thicken. Remove from heat, stir in Parmesan cheese. Add pasta to sauce and toss.


Cook's Tips:

For added fresh flavor add 1 cup frozen green peas in last 3-4 minutes of cooking pasta. Continue as directed.For added visual appeal, garnish with chopped tomato and sliced green onion, if desired.

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