Carmel Peach Pie

Ingredients

  • 3/4 cup brown sugar
  • 1/3 cup flour
  • 3 T corn syrup
  • 1 T lemon juice
  • 1/3 cup butter

Preparation

Step 1

Cook over low heat until sugar is melted. cool slightly. Arrange 6 fresh peaches in pan. Pour sauce over peaches. Bake 400 degrees for 35 minutes.

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