Broccoli Cauliflower Salad

By á-32

Ingredients

• 1 Head Cauliflower- cut to flowerets
• 1 Head Broccoli – cut to flowerets
• 1-1/2 C Cider Vinegar
• 1-1/2 C Olive Oil
• 1 T Fresh Dill – chopped
• 1 T Accent
• 1 T Garic Powder
• 1 T Pepper
• Toss together and refrigerate 2-3 hours

Preparation

Step 1

Toss together and refrigerate 2-3 hours