Simone's Shallot Vinaigrette

By peridot728

Ingredients

• 1 shallot, finely chopped
• 2 tablespoons fresh lemon juice
• 1 tablespoon unseasoned rice vinegar
• Kosher salt
• Freshly ground black pepper
• 1/3 cup olive oil

Preparation

Step 1

Combine 1 finely chopped shallot, 2 tablespoons fresh lemon juice, and 1 tablespoon unseasoned rice vinegar in a jar; season with kosher salt and freshly ground black pepper. Let sit 20 minutes. Add 1/3 cup olive oil and cover. Shake to combine.