Orange Loaf Cake

Ingredients

  • 1 3/4 cups cake flour
  • 1 cup sugar
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup vegetable oil
  • 1/2 cup orange juice
  • 4 egg whites
  • 2 tbsp confectioner's sugar

Preparation

Step 1

In a mixing bowl, combine the dry ingredients. Add oil and orange juice; beat until smooth. In another mixing bowl, beat egg whites until stiff peaks form. Fold into orange juice mixture. Coat a 9x5x3 loaf pan with cooking spray; dust with flour. Pour batter into pan.

Bake at 350 for 1 hour or until a toothpick inserted nera the center comes out clean. Cool for 10 minutes before removing from pan to wire rack to cool completely. Dust with confectioner's sugar.

You'll also love

You'll also love