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(0 Votes)
Ingredients
- 1 cup mayonnaise
- 1 cup sour cream
- 1 cup parmesan cheese; grated
- 1 clove garlic; minced
- 1 can (14 oz) artichoke hearts; drained, chopped.
Preparation
Step 1
Combine first 4 ingredients.
Microwave 2 min on high.
stir, add Artichokes, cook one more min.
Serve with chips, crackers, french bread toasts.
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