Artichoke Dip by Jeri Ogborn

Artichoke Dip  by Jeri Ogborn
Artichoke Dip  by Jeri Ogborn

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup mayonnaise

  • 1

    cup sour cream

  • 1

    cup parmesan cheese; grated

  • 1

    clove garlic; minced

  • 1

    can (14 oz) artichoke hearts; drained, chopped.

Directions

Combine first 4 ingredients. Microwave 2 min on high. stir, add Artichokes, cook one more min. Serve with chips, crackers, french bread toasts.

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