Mardi Gras Shrimp Pasta

By eaglezfan6

Ingredients

• 1 lb fresh pasta
• 8 tsp butter
• 3/4 cup chopped green onions
• 1 1/2 tsp chopped garlic
• 1 lb peeled shrimp large
• 1 cup heavy whipping cream
• 1/8 to 1/4 cup sherry to taste
• 2 tbsp joes stuff or any all purpose sesoning blend

Preparation

Step 1

Cook pasta according to package directios. Drain and chill by runhing under cold water. Add oil to keep separate.

Melt butter in a large skillet and saute onions for 2 to 3 minutes. Add garlic, joe's stuff and shrimp. Saute 2 to 4 minutes, or until shrimp are almost cooked. Add whipping cream and sherry to taste.

Cook for 2 to 3 minutes over medium heat until sauce thickens. Add pasta to mixture and toss well.