4.4/5
(18 Votes)
Ingredients
- 2 sugar cube
- 2 ounces fresh tangerine juice
- 1/2 ounce fresh lime juice
- Champagne
Preparation
Step 1
Drop a sugar cube into each of 2 champagne flutes. Add 1 oz. fresh tangerine juice and 1/4 oz. fresh lime juice to each. Top with champagne (or sparkling wine such as prosecco or cava).
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