crepes - banana crepes

By tinathorn

Ingredients

• 4 eggs
• 1/4 cup coconut flour
• 1/2 banana
• 1 tbsp honey
• 1/4 cup coconut milk
• 1/4 cup water

Preparation

Step 1

Mix all the ingredients into a bowl and stir until combined.
Heat a saucepan with butter or coconut oil over medium heat. Pour out 1/2 cup of the batter into the pan.
Cook for 2-5 minutes on each side, until golden brown and then flip.