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Ingredients
- 1/2 cup butter
- 1 cup flour
- 1/4 cup powdered sugar
- 2 eggs
- 1 cup sugar
- 1/4 teaspoon salt
- 3 tablespoons fresh lemon juice
- 1/2 teaspoon baking powder
Preparation
Step 1
Cream butter and powdered sugar as well as flour. Press into bottom of ungreased 8 X 8 pan. Bake 20 minutes at 350. Cool. Beat eggs, sugar, salt, and lemon juice. Mix baking powder with 2 tablespoons flour and add to eggs. Pour into crust. Bake at 350 for 30 minutes. Coo. Sprinkle with powdered sugar.
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