Pork Shoulder Roast

Ingredients

  • 5 to 6 lbs pork shoulder roast
  • garlic salt
  • pepper
  • chicken broth

Preparation

Step 1

Preheat oven to 300. Pour 1 can of chicken broth in the bottom of a roasting pan. Sprinkle roast with garlic salt and pepper. Place on the rack of the roasting pan. Cover and bake for 5 hours.

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