Fig & Nut Tartlets

By GadgetGirl

These fig and stilton tartlets are a delicious match: the strawberry and floral notes of the wine enhance the figs’ sweetness, while the stilton provides the perfect pungent kick. Around the holidays, I keep all these ingredients on hand so I can assemble the tartlets for last-minute guests.

Ingredients

• Fill purchased pastry cups with a teaspoon of creamy stilton (or other blue cheese), quartered of fresh figs, candied walnut halves and a drizzle of honey. Line up on a rustic cutting board and bon appetit!

Preparation

Step 1

Pair these with a fruitier Rosé.