Cabbage Rolls - Unstuffed

By rainmaker

Ingredients

• 2 lbs lean ground beef
• 1 large onion, diced
• 1 garlic clove, minced
• 1 small cabbage, chopped
• 1 cup rice
• 2 (14-1/2 ounce)cans diced tomatoes
• 1 (8 ounce) can tomato sauce
• 1/2 cup water
• 1 tsp. ground black pepper
• 1 tsp. sea salt

Preparation

Step 1

1. In a large skillet or dutch oven, brown the ground beef and onions.

2. Add the garlic and cook an additional minute.

3. Add remaining ingredients.

4. Bring to a boil, cover, reduce the heat and simmer about 25 minutes or until the cabbage is tender.