Slow Cooker Beef Stroganoff

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Ingredients

  • Stew meat
  • salt & pepper
  • all-purpose flour
  • olive oil
  • 1 c beef broth
  • 8 oz mushrooms (of choice)
  • small onion chopped
  • 2 tb garlic
  • 1/2 tsp thyme
  • 8 oz sour cream
  • 2 tb dijon mustard

Preparation

Step 1

Salt & pepper beef, toss in flour
lightly brown
add chopped onion, shrooms, garlic, meat, broth and thyme to cooker
cook on low 5-6 hours
mix together sour cream & dijon mustard
add to cooker for last 30 min.
serve over wide egg noodles

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