Zucchini Orange Bread

By á-24734

Ingredients

• 1 Pkg. Cranberry-Orange Muffin Mix
• 1 1/2 Cups Zucchini, shredded
• 1 Cup Water
• 1 tsp. Ground Cinnamon
• 1 tsp. Orange Peel, grated

Preparation

Step 1

Preheat oven to 350 degrees. Spray an 8" x 4" loaf pan with nonstick cooking spray. Combine muffin mix, zucchini, water, cinnamon and orange peel in large bowl; stir just until blended. Pour batter into prepared pan. Bake 40 minutes or until toothpick inserted near the center comes out clean. Cool in pan 5 minutes; remove to wire rack to cool completely.