*Pumpkin Bread

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Ingredients

  • 1 cup almond flour
  • 1/4-cup coconut flour
  • 1/2-teaspoon baking soda
  • 1 Tablespoon cinnamon
  • 1/2-teaspoon pumpkin pie spice
  • 3 eggs
  • 1 1/2 teaspoons vanilla
  • 3 packets stevia (can reduce the stevia to 2 packets and add 2 tablespoons honey or pure maple syrup.)
  • 1/2 cup pumpkin purée
  • Coconut oil pr butter for oiling loaf pan

Preparation

Step 1

Preheat oven to 325.

Oil a small loaf pan.

Mix all dry ingredients together in a medium bowl.

In a separate bowl, beat eggs. Add vanilla and pumpkin and mix well.

Add egg-pumpkin mixture to dry ingredients and stir to combine well.

Pour into prepared loaf pan and bake for 30-35 minutes, or until tester comes out clean.

Allow to cool in pan for 10 minutes.
Then invert onto a cooling rack and cool completely before cutting.

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