BANANA BUTTER FROSTING

By kelsa94

Ingredients

• Banana Butter Frosting
• 1/2 cup butter
• 1/2 cup mashed ripe banana
• 6 1/2- 7 cups powdered sugar
• 1 tablespoon milk
• 2 teaspoons vanilla

Preparation

Step 1

Allow butter to stand at room temperature for 30 minutes. In a medium mixing bowl beat butter with an electric mixer on medium speed until smooth. Beat in banana. Gradually add 3 cups of the powdered sugar, beating well. Beat in milk and vanilla. Gradually beat in the remaining powdered sugar until frosting reaches piping consistency