Roasted Broccoli with Walnuts

Ingredients

  • 1/2 head of broccoli, chopped roughly into 2 inch pieces
  • 1 tbsp coarsely chopped walnuts
  • 2 tsp olive oil
  • 1 tsp grated parmesan cheese

Preparation

Step 1

Preheat the oven to 350 degrees F. Put the broccoli and walnuts in a baking dish, and drizzle the olive oil over them. Toss the broccoli pieces to coat them in olive oil. Sprinkle parmesan cheese on top of the broccoli and walnuts, and bake for 10 minutes at 350 degrees F, until the walnuts are dark brown and the broccoli is somewhat softened. Eat immediately.

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