Apple Pudding - 2

By KLC_Ironstone

Ingredients

• 4 cups apples (diced)
• 3/4 cup white sugar
• 1/2 cup flour
• 2 tsp. baking powder
• 1 beaten egg
• 1 tbsp. melted butter
• 1 tsp. vanilla

Preparation

Step 1

Stir together apples, sugar, flour and baking powder.

Add beaten egg, butter and vanilla.

Pour into a greased 8"x8" pan. Bake at 400 deg. for 40 minutes or until apples are tender.

Serve with cream.

(Mom)