BLACK BEAN AND CORN SALSA

By á-167718

Ingredients

• 2 c fresh cooked corn
• 2 c black beans
• 1/2 red bell pepper small diced
• 1/2 green bell pepper small diced
• 4 roma tomatoes small diced
• 1/2 red onion small dice
• 2 scallions sliced thinly on the bias
• 2 avocados diced
• 1/3 c fresh chopped cilantro
• 1/4 c fresh squeezed lime juice
• 1/4 c red wine vinegar
• salt and pepper to taste
• 1/2 c extra virgin olive oil

Preparation

Step 1

. Make vinaigrette ahead of time and chill ; lime juice, red wine vinegar, olive oil, salt and pepper

. Combine the rest of the ingredients in a large bowl season with salt and pepper, stir in the vinaigrette, taste and adjust seasoning