Key Lime Pie

By CandyH

Ingredients

• 1 graham cracker crust
• 14 ounces sweetened condensed milk
• 3 egg yolks
• 1/2 cup key lime juice

Preparation

Step 1

Combine condensed milk, egg yolks and juice and blend with mixer until smooth.

Pour into crust and bake at 350 degrees for 10 minutes.

Let stand 10 minutes and refrigerate.