4.5/5
(16 Votes)
Ingredients
- Butter Sauce:
- 2 eggs
- 2 cups Sugar
- 1/2 cup Oil
- 2 tsp. Vanilla
- 2 cups Floud
- 2 1/2 tsp. Cinnamon
- 2 tsp. Soda
- 1/4 tsp. Nutmeg
- 4 cups chopped Apples
- 1 cup chopped Nuts
- 3/4 cup Sugar
- 3 tblsp. Flour
- 2 tlbsp. Butter
- 2 tsp. Vanilla
Preparation
Step 1
Mix first 4 ingredients well.
Sift next 4 ingredients and add to mixture.
Fold apples and nuts into mixture.
Put into 13x9" greased, floured pan.
Sauce:
Boil sugar, flour and butter over medium heat for 2 minutes. Remove from heat and add vanilla.
Pour over cake.
Bake at 350° for 45-50 minutes.
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