Avocado Salsa

By á-170456

Ingredients

• 1 ripe Haas avocado coarsely chopped
• 1 tablespoon finely-diced red onion
• 1 tablespoon mince jalapeño
• 2 tablespoons fresh lime juice
• Salt to taste
• Freshly-ground black pepper to taste

Preparation

Step 1

Combine all of the ingredients in a bowl and season to taste with salt and freshly ground pepper to taste.

This recipe yields about 1 cup.