Pineapple Cream Chesse Pie- Step

By á-46756

Ingredients

• 8 oz. cream cheese, softened
• 1 graham cracker crust
• 1/2 cup sugar
• 20 oz. crushed pineapple, drained
• 8 oz. cool whip

Preparation

Step 1

Mix cream cheese and sugar well, blend in pineapple and cool whip. Pour into graham cracker crust and chill for several hours. Enjoy!