MOM'S ORANGE JELLO MOLD

Ingredients

  • 2 cups boiling water
  • 2 3 oz. packages orange jello
  • 1 large can pineapple tidbits
  • 1/2 cup chopped pecans
  • 2 bananas, sliced

Preparation

Step 1

Dissolve jello in boiling water. Drain pineapple, retaining syrup. Add cold water to syrup to make 1 1/2 cups. Add to jello. Chill until thick. Fold in pecans and bananas, and chill until set.

You'll also love

You'll also love