SHRIMP CHOWDER

By retired

Ingredients

• 2 cups milk
• 1 8oz cream cheese
• 2 cans whole kernel corn
• 3 cans potato soup
• 1 stick butter
• 1 bunch asparagus cut in 1 inch pieces
• green onions
• 1/2 lb med already cooked shrimp deveined and detailed
• 1 lb Andouille sausage

Preparation

Step 1

combine all in crockpot for 5 hours on low. stir often. after 5 hours add 1 lb Andouille sausage ( cut in quarter pieces.) then add shrimp .season to taste ..salt , pepper, red pepper flakes ..minced garlic


note...I think I added all of mine at once instead of waiting 5 hrs