Creamy Sweet Chili Shrimp

Ingredients

  • 1 (12 oz) box frozen publix premium southern popcorn shrimp
  • 1/4 cup fresh chives, finely chopped
  • 1/4 cup Kraft hot and spicy mayonnaise
  • 1/4 cup sweet chili sauce
  • 2 cups broccoli slaw

Preparation

Step 1

1. Preheat oven to 425. Cook shrimp following package instructions. Chop chives, set aside

2. Combine mayo and chili sauce; stir into shrimp

3. Spread broccoli slaw over serving platter; top with shrimp and sprinkle with chives. Serve

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