0/5
(0 Votes)
Ingredients
- Cranberry Ice Ring:
- 1 (46 oz.) can chilled pineapple juice
- 1 (12 oz.) can frozen cranberry juice concentrate, thawed
- 1 (12 oz.) can frozen orange juice concentrate, thawed
- 1 (2 litre) chilled lemon lime soft drink
- Fresh cranberries
- Water
Preparation
Step 1
Stir together first 3 ingredients in a punch bowl, stirring well. Stir in soft drink.
To make ice ring line the bottom of a 3 cup ring mold with fresh cranberries to a depth of 1 inch. Add just enough water to cover berries and freeze 4 hours. Fill ring mold with water and freeze 4 more hours until frozen. To remove ice ring from mold, briefly dip bottom of mold in a pan of hot water and invert.
Add ice ring to punch before serving.
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