Chinese Cabbage Salad (aka: Broccoli Slaw)

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Ingredients

  • 4 cups shredded cabbage (more or less won't matter) (or one bag of Broccoli Slaw)
  • 6 green onions (diced)
  • 1 oz. package of Ramen-style flavored noodle soup mix
  • 2 T. toasted sesame seeds
  • 1/2 cup toasted slivered almonds
  • (Optional, add diced cucumber and sweet bell pepper)
  • Dressing: (Mix these ingredients together in a shaker separate from the salad)
  • 4 T. sugar
  • 4 T. vinegar (I used rice vinegar)
  • 1/2 cup vegetable oil
  • 1 pkg. seasoning from Ramen soup mix

Preparation

Step 1

Toast seeds and nuts separately, either in skillet over medium heat or in oven at 350 degrees. Cool.

Mix cabbage, onion, cucumber, and pepper in serving bowl.

Crush Ramen noodles; combine with sesame seeds and almonds in separate container.

When ready to serve, combine dressing with cabbage mix and nut mix. Toss well.

Enjoy!

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