7-Layer Mexican Dip

By HeatherS

This dip is incredible and super easy. The pico de gallo adds a fresh taste that isn't in other 7-layer dips.

Ingredients

• 1 package (8-ounce) cream cheese, softened
• 1 tablespoon taco seasoning mix
• 1 cup each guacamole*, TACO BELL HOME ORIGINALS Salsa
• 1 cup or to cover shredded lettuce
• 1 cup shredded mild cheddar cheese
• 1/2 cup chopped green onions
• 2 tablespoons sliced pitted ripe olives
• Guacamole can also be substituted with re-fried beans

Preparation

Step 1

Mix cream cheese and seasoning mix. Spread onto bottom of 9-inch pie plate or quiche dish.

Layer guacamole, salsa, lettuce, cheddar cheese, onions and olives over cream cheese mixture. Refrigerate.

Serve with tortilla chips.