0/5
(0 Votes)
Ingredients
- 2 pks. Cream Cheese
- 1 can Tomato soup
- 3 cans of Shrimp,
- drained
- 2 pkgs. unflavored
- Gelatin
- 1/2 C. Chopped onion
- 1/2 C. Chopped celery
- 1/4 C. Mayo
Preparation
Step 1
Cook cream cheese, tomato soup and
shrimp till cheese melts.
Add gelatin, onion, celery and mayo.
Mix really well. Pour into mold,
chill. Serve with Crackers.
You'll also love
-
Tuscan-Style Roasted Asparagus 0/5 (0 Votes) -
Cube Steaks and Gravy with Carrots... 0/5 (0 Votes)
You'll also love
-
Salmon & Edamame Pasta 0/5 (0 Votes) -
Baked Grouper with Crab 0/5 (0 Votes)