- 10 mins
- 35 mins
4.5/5
(13 Votes)
Ingredients
- 6 cups prepared mashed potatoes
- 12 slices bacon, cooked and crumbled
- 2 cups shredded cheddar cheese
- 2 cups French Fried Onions
Preparation
Step 1
Preheat the oven to 350. Layer half of the potatoes in an 8-inch square baking dish, sprinkle with half of the bacon, 1 cup cheese and 1 cup French fried onions. Top with remaining potatoes.
Bake 20 minutes or until hot. Top with remaining bacon, cheese and friend onions. Bake 5 minutes or until cheese is melted.
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