Artichoke Salad with Isabel Tuna

By IsabelTunaUSA

Ingredients

• 10 artichoke hearts
• 1 roasted red bell pepper
• 1 hard-boiled egg
• Isabel Solid Light Tuna in olive oil

Preparation

Step 1

Cook and chop 1 egg

Slice 1 roasted red bell pepper

Place red bell pepper on plate

Surround the red bell pepper with hard-boiled egg

Surround the hard-boiled egg with artichoke hearts