Spicy Cabbage Salad

By

Low Carb

Ingredients

  • 4 cups shredded green cabbage
  • 3 tablespoons apple cider vinegar
  • 1 tablespoon light flavored olive oil
  • 1 tablespoon Cholula hot sauce
  • 1 teaspoon fresh ground black pepper
  • 1 teaspoon kosher salt
  • 1/2 teaspoon sugar

Preparation

Step 1

Place the shredded cabbage in a medium size mixing bowl. Stir together all remaining ingredients and then pour over the cabbage. Toss well to coat. Serve immediately or refrigerate until ready to eat. Enjoy!

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