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Ingredients
- 1 loaf frozen bread dough
- 1 egg, beaten
- 1 tsp dried parsley flakes
- 4 c margarine
- 2 c garlic powder
Preparation
Step 1
Preheat oven to 350 degrees.
Thaw and soften dough.
Melt margarine and then put in egg, garlic, and parsley and mix together.
Cut off pieces of dough about the size of walnuts.
Dip in butter mixture and place pieces of dough onto greased pan.
Cover, let rise until doubled in size.
Bake 30 minutes.
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