Washington Waldorf Salad

By á-6659

Refreshing crispy and delicious, this Washington Waldorf Salad is super simple to prepare and the combination of textures and flavors are absolutely amazing. So have at it and enjoy, I know we did!

Ingredients

• 3 cups fresh asparagus, diagonally sliced
• 4 cups Red delicious apples, cubed, unpeeled
• 2 teaspoons lemon juice
• 1/4 cup raisins
• 2 tablespoons cider vinegar
• 1 tablespoon olive oil
• 2 teaspoons honey
• 1/4 teaspoon salt
• 1/4 teaspoon dried whole dill weed
• 1/8 teaspoon pepper
• 6 curly lettuce leaves

Preparation

Step 1

Drop asparagus into a large saucepan of boiling water and cook 1 minute.

Drain and plunge into ice water; drain well.

Combine apple and lemon juice in a large bowl and toss well to coat apple.

Add asparagus and raisins and toss gently.

Combine remaining ingredients and toss gently.

Cover and chill 3 to12 hours.