Almond Coconut Protein Cookies

By gwendee1

These almond coconut cookies are packed with protein—a great post-workout snack or even morning treat.

Ingredients

• 1/2 cup almond meal flour
• 1/4 cup plus 2 tablespoons coconut flour
• 1 scoop vanilla protein powder
• 1/4 cup almond butter
• 1/4 cup light coconut milk
• 3 tablespoons coconut nectar
• 1/2 cup egg whites

Preparation

Step 1

Preheat oven to 325°F, line foil on a sheet pan and coat foil with nonstick cooking spray.

Add almond butter, egg whites, coconut nectar and coconut milk in a mixing bowl. Using a hand-held mixer, blend until smooth and well combined.

Add the remaining ingredients and mix until well combined.

Using a spoon, drop cookie dough onto sheet pan, making 10 even cookies.

Bake 10-12 minutes. Let the cookies cool, and then drizzle with more almond butter. It’s easier to drizzle if slightly melted (about 20 seconds in the microwave).

Nutrition:
Macros per cookie: 107 calories | 6.4 g protein | 4.5 g fat | 10.4 g carbs | 4.9 g sugar | 3 g fiber