Fluffy Cherry Salad

By á-6659

Ingredients

• 1 16-oz can cherry pie filling
• 3/4 c crushed pineapple, drained
• 1 can sweetened condensed milk
• 1 14-oz container cool whip
• 1/2 c coarsely chopped nuts

Preparation

Step 1

Combine all ingredients and mix well.

Pour into an attractive serving dish.

Chill until ready to serve.

This can also be used as a dessert.

Can be served frozen in small muffin cups.