Ghostly Cashew Cream White Bean Spread

By Kathy_Hester

Make a ghostly dip or spread from white beans and cashew cream. Serve with fresh veggies or crackers -- at least there will be one healthy choice at the Halloween spread!

Ingredients

• 1/2 cup cooked white beans
• 2 tablespoons cashew cream
• 1 tablespoon water
• 1 teaspoon apple cider vinegar
• Salt and pepper, to taste

Preparation

Step 1

Puree everything together in a food processor until smooth.